Gosh is a beer we make when and if we detect fermentation character in our barrel cellar that we describe as being "tropical" in nature. We blend the barrels and dry-hop with the best Mosaic hops we can get our hands on. For this bottling, we pushed the hopping rates to their highest yet. Fruity, dank, and a lot of fun, crush and/or consider this beer in good health.
This is batch/blend 3, which was bottled in September 2019 (5.4% ABV).